Bar & Dining Room Manager

Job Title: Bar & Dining Room Manager

Department: Clubhouse/Food & Beverage

Responsible to: Clubhouse Manager

POSITION SUMMARY

The Bar & Dining Room Manager at Granite Golf Club is someone who wants to be part of an amazing team and build a culture we are proud of. We are seeking a highly personable and self-motivated individual to work closely with our team to make sure our Food and Beverage operation provides exceptional service to our membership.

Our ideal candidate brings a variety of skills and experience, is detail and service-oriented, and wants to provide a fun and rewarding working experience to our team.

DUTIES

• Instill pride and provide ongoing coaching and constructive feedback to staff.
• Monitor service, create passion.
• Champion hospitality.
• Purchasing and receiving of product.
• Ensure adherence to health and safety standards.

RESPONSIBILITIES

• Works closely with Clubhouse Manager for the execution of daily service and all events.
• Uses P.O.S. system effectively. Responsible for proper end of shift reporting.
• Keeps up to date on and enforces all club policies stated in Granite Golf Club Employee and Member Handbook.
• Acts as Duty Manager and secures building/property at the end of shift.
• Builds and maintains professional relationships with suppliers, members, and clients.
• Ensures bar is stocked and ready, hands-on serving, bartending, and drink service as required.
• Monitors cleanliness of the Clubhouse (including dining areas, washrooms, locker rooms, work areas) before, during and after shifts.
• Assist Clubhouse Manager with monthly inventory, including regular invoicing.
• Other duties as assigned.

QUALIFICATIONS

• Good organizational skills.
• Ability to work in a team environment.
• Good judgement.
• Flexible schedule.
• Ability to prioritize and multitask, with a sense of urgency.
• Excellent communication and customer service skills.
• Food and wine knowledge.
• 3 years of supervisory experience.
• 4 years of food & beverage (fine dining) experience.
• Experience in a golf club is considered an asset.
• Prior knowledge of P.O.S. is considered an asset.
• VALID SMART SERVE REQUIRED